Name: Crock Pot Chicken Tortilla Soup
Prep time: 15 min
Cook time: 360 min
Ingredients: 1 lb chicken breast; 12 oz bag of frozen corn (thawed; 1 large onion (chopped); 2 garlic cloves (pressed); 12 oz Zoup! Good (Really Good® Chicken Broth); 1 can tomato puree; 1 can diced tomatoes with chiles; 1 tsp smoked paprika; 2 tsp cumin; 1 tsp chili powder; 1 bag leaf

Print Recipe

Crock Pot Chicken Tortilla Soup

We love this super simple Chicken Tortilla Soup using our Zoup! Good, Really Good® Chicken Broth

Prep Time: 15

Cook Time: 6

Course: Soup

Cuisine: Mexican

Servings: 6

Equipment

Slow Cooker

Ingredients

1 lb chicken breast
12 oz bag of frozen corn (thawed
1 large onion chopped
2 garlic cloves pressed
12 oz Zoup! Good Really Good® Chicken Broth
1 can tomato puree
1 can diced tomatoes with chiles
1 tsp smoked paprika
2 tsp cumin
1 tsp chili powder
1 bag leaf

Instructions

Place all ingredients in Crock Pot and cook on high for 6 hours. Remove chicken and shred. Place shredded chicken back into soup. Serve with fresh cilantro, sour cream, jalapeño and tortilla chips!

We hope you enjoy your Crock Pot Chicken Tortilla Soup cooked with Zoup! Good, Really Good Chicken Broth! Be sure to check out our social pages to stay up to date with all things Zoup! Good, Really Good.