Broccoli and Pea Soup

This Broccoli and Pea soup is super easy and packed with nutrients! Plus, you can even make it with frozen veggies from your freezer.
Total Time: 45 mins
Course: Soup
Cuisine: American
Servings: 4


  • 1 onion
  • 2 cloves of garlic
  • 2 heads of broccoli
  • 4 cups of Zoup! Good Really Good® Veggie Broth
  • 2 cups frozen peas
  • ½ cup mint leaves
  • 2 cups spinach
  • S&P


  • Saute onion and garlic in pan with olive oil. Add 2 heads of broccoli chopped in florets and 4 cups of Zoup! Good, Really Good® Veggie Broth. Bring to a boil.
  • Reduce to simmer for 30 minutes. Then add 2 cups of frozen peas and cook until soft.
  • Let cool slightly and then add to blender. Add mint leaves, spinach, salt and pepper to taste. Blend until smooth.
  • Then warm, serve and garnish with your favorite toppings. Alternately, this soup can also be enjoyed chilled if you are looking for a refreshing soup.