White Chicken Chili

White Chicken Chili with Zoup! Good, Really Good Chicken Broth.
Course: Soup
Cuisine: Mexican
Servings: 8 people


  • 2 jars Good, Really Good® Chicken Broth
  • 4 cups shredded cooked chicken
  • 2 cans great northern beans
  • 2 cups salsa Verde
  • 2 tsp. cumin


  • Diced avocado
  • Shredded cheese
  • Cilantro
  • Green onion
  • Tortilla chips


  • Combine all ingredients in large soup pot. Heat over medium-high heat until boiling, stirring frequently. Reduce heat to low and simmer for 5 minutes.
  • Ladle into bowls. Top with avocado, cheese, cilantro, green onions and tortilla chips.