Black Bean Soup

Whether you enjoy as your main or alongside some tasty tacos, this Black Bean Soup is easy and delicious.
Total Time: 40 mins
Course: Soup
Servings: 6


  • tbsp olive oil
  • 1 onion diced
  • 2 tomatoes diced
  • 4 cloves of garlic minced
  • 1 tsp cumin
  • 1 tsp chili powder
  • ½ tsp black pepper
  • 3 15- oz cans of black beans or 1 ½ cup dried black beans that have been cooked
  • 2 ½ cup Zoup! Good Really Good® Chicken Broth
  • 1 Avocado
  • ¼ cup cotija cheese
  • 2 limes
  • 2 tbsp chopped cilantro


  • n a large soup pot, add the olive oil and heat over medium. Saute your onions, tomatoes, and garlic.
  • Once the onion is translucent, add the garlic, cumin, chili powder, and pepper. Stir until well combined.
  • Then add the beans and Zoup! Good, Really Good® Chicken Broth. Bring to a boil and then simmer for 15 minutes.
  • Serve hot and garnish with avocado, cotija cheese, lime and cilantro.