Bell Pepper Chili Bowls

Think outside the bowl! We love this hack for taking your soup to the next level.
Cook Time: 20 minutes
Servings: 4


  • 2 medium bell peppers
  • 2 cups Zoup! Good Really Good® Black Bean Chili
  • 2 cups shredded cheddar cheese


  • Preheat oven to 400 degrees.
  • Cut your bell peppers in half and remove the seeds. Fill with Zoup! Good, Really Good® Black Bean Chili.
  • Sprinkle with cheddar cheese and bake for 20 minutes.

We hope you enjoy your Bell Pepper Chili Bowls cooked with Zoup! Good, Really Good Black Bean Chili! Be sure to check out our social pages to stay up to date with all things Zoup! Good, Really Good.